About

We are excited to announce Spring San Francisco Restaurant Week April 5-14, 2024! Celebrate the flavors of San Francisco’s unique and diverse neighborhoods through special prix-fixe menus. 

Participating restaurants will offer special menus Friday, April 5 – Sunday, April 14 at one or more the following price points:

Brunch or Lunch (2+ Items or Courses): $10, $15, $25, $30, $40

Dinner (3+ Items or Courses): $30, $45, $65, $75, $90

Check back in with us in March for the full list of Spring 2024 participants, and check out past participating restaurants here.

Stay tuned for updates on SF Restaurant Week, including a list of participating restaurants and menu details, by following us on Instagram and signing up for our newsletter here!

Founded in 1936, the GGRA’s mission is to celebrate and empower the restaurant community through advocacy, education, marketing, events and training. We are a San Francisco-based non profit 501(c)6 organization composed of restaurant members, including many smaller, independent restaurants. We work with elected officials, department heads, and partner organizations on public policy concerns to help shape legislation and reduce potential negative consequences for the industry and the dining public. We provide up-to-date information on all aspects of running a restaurant in San Francisco, as well as provide opportunities to network, learn, and share best practices.

Find more information about the GGRA at ggra.org.

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